Smashburger Grilled Cheese
A delightful twist on classic comfort food, this Smashburger Grilled Cheese unites the oozy cheesiness of a grilled cheese with the hearty satisfaction of a burger.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 lb Ground Beef
- 1 small Onion (thinly sliced)
- 1/2 cup Smashburger Sauce
- 8 slices Hearty White Bread
- 8 slices American Cheese
- 2 cups Havarti Cheese (shredded)
- 1/3 cup Sliced Dill Pickle Chips
- 2 tbsp Salted Butter
- Kosher Salt (to taste)
- Fresh Cracked Pepper (to taste)
Instructions
- Sauté the onions in a skillet over medium heat until soft and caramelized, about 8-10 minutes.
- Form the beef into four equal portions, season and shape into balls.
- Smash the beef balls in the skillet and cook for 3-4 minutes on each side with cheese on top to melt.
- Prepare bread by spreading butter on one side of each slice.
- Assemble the sandwich with cheese, beef patty, onions, and pickles on unbuttered sides.
- Grill the sandwich in the skillet until golden brown, 3-4 minutes on each side.
- Slice and serve hot.
Notes
Pair with a side of fries or a simple salad for a complete meal. Leftovers can be stored in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 sandwich
- Calories: 740
- Sugar: 3g
- Sodium: 1320mg
- Fat: 44g
- Saturated Fat: 20g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 1g
- Protein: 42g
- Cholesterol: 100mg
Find it online: https://lunarecipez.com/smashburger-grilled-cheese-sandwich/