Refreshing Yogurt Bark
A versatile and light frozen treat made with Greek yogurt and topped with fresh fruits, nuts, and granola.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 240 minutes
- Yield: 6-8 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups Greek yogurt
- 2 tablespoons honey
- 1 cup fresh fruit (e.g., berries, banana, kiwi)
- 1/4 cup nuts or seeds (optional)
- 1/4 cup granola (optional)
Instructions
- Line a baking sheet with parchment paper to prevent sticking.
- Spread a layer of Greek yogurt over the parchment paper, about half an inch thick.
- Drizzle honey over the yogurt to add sweetness.
- Top with fresh fruits, nuts, seeds, or granola as desired.
- Freeze for 2-4 hours until firm.
- Break into pieces and serve.
Notes
Store leftovers in a sealed container in the freezer for up to 2-3 weeks.
Nutrition
- Serving Size: 1 piece
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 10mg
Find it online: https://lunarecipez.com/yogurt-bark/