Sweet Garlic Chicken and Sausage Pasta
A comforting pasta dish featuring chicken, sausage, and a sweet garlic sauce, perfect for family gatherings.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Sautéing
- Cuisine: Italian
- Diet: Non-vegetarian
Ingredients
Scale
- 2 chicken breasts, diced
- 1 pound Italian sausage, sliced
- 8 ounces pasta (your choice)
- 4 cloves garlic, minced
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 tablespoons olive oil
- Salt and pepper to taste
- Chopped parsley for garnish (optional)
Instructions
- Cook the pasta according to package instructions and set aside.
- Heat olive oil in a large skillet over medium heat.
- Sauté the diced chicken, seasoning with salt and pepper, until browned and cooked through.
- Add the sliced sausage and minced garlic, cooking until the sausage is heated through and fragrant.
- Create the sweet sauce by combining honey and soy sauce in a small bowl, then pour it over the chicken and sausage, stirring to mix.
- Toss in the cooked pasta and mix thoroughly to coat it in the sauce.
- Garnish with chopped parsley if desired and serve hot.
Notes
This dish can be stored in an airtight container for up to 3 days. Reheat with a splash of water or broth.
Nutrition
- Serving Size: 1 serving
- Calories: 525
- Sugar: 8g
- Sodium: 880mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 70mg