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Sticky Honey BBQ Chicken Pasta Skillet

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A one-pan wonder bursting with flavor, combining tender chicken, vibrant bell peppers, and a sweet yet tangy BBQ sauce over al dente pasta.

Ingredients

Scale
  • 2 cups pasta
  • 1 lb chicken breast, diced
  • 1 cup BBQ sauce
  • 1/4 cup honey
  • 1 tablespoon olive oil
  • 1 bell pepper, diced
  • 1 onion, diced
  • Salt and pepper to taste
  • Chopped parsley for garnish

Instructions

  1. Boil the Pasta: Cook pasta according to package instructions and set aside.
  2. Heat the Oil: In a large skillet, heat olive oil over medium heat.
  3. Brown the Chicken: Add diced chicken and cook until browned and cooked through.
  4. Sauté the Veggies: Add diced onion and bell pepper, sauté until softened.
  5. Create the BBQ Mixture: Stir in BBQ sauce and honey, mixing well to coat the chicken and vegetables.
  6. Combine with Pasta: Add the cooked pasta to the skillet and toss to combine.
  7. Season to Taste: Season with salt and pepper to taste.
  8. Garnish and Serve: Garnish with chopped parsley and serve warm.

Notes

For added depth of flavor, marinate the chicken in the BBQ sauce for an hour before cooking. Feel free to sneak in extra vegetables, like zucchini or spinach, to boost nutrition.

Nutrition

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