Bold Smoky Cajun Chicken Spaghetti
A comforting bowl of pasta infused with the savory kick of Cajun seasoning, featuring juicy chicken and a creamy sauce.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Sautéing
- Cuisine: Southern
- Diet: None
Ingredients
Scale
- 1 lb chicken breast, diced
- 12 oz spaghetti
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/4 cup Cajun seasoning
- 2 cups chicken broth
- 1 medium onion, diced
- 1 bell pepper, diced
- 3 cloves garlic, minced
- Salt and pepper to taste
- Olive oil for cooking
Instructions
- Heat olive oil in a large skillet over medium heat.
- Add diced chicken and season with salt, pepper, and Cajun seasoning. Cook until browned, about 5-7 minutes.
- Sauté the diced onion, bell pepper, and minced garlic until softened, approximately 3-4 minutes.
- Stir in diced tomatoes (if using) and chicken broth; bring to a boil.
- Add spaghetti directly into the skillet; reduce heat to low and simmer until al dente, about 10-12 minutes.
- Stir in the heavy cream and Parmesan cheese until combined and creamy.
- Garnish with fresh parsley before serving.
Notes
Adjust Cajun seasoning to your spice preference. Fresh herbs elevate the dish visually and add a delightful freshness.
Nutrition
- Serving Size: 1 serving
- Calories: 650
- Sugar: 3g
- Sodium: 850mg
- Fat: 33g
- Saturated Fat: 16g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 2g
- Protein: 39g
- Cholesterol: 80mg
Find it online: https://lunarecipez.com/smoky-cajun-chicken-spaghetti-recipe/