Mouthwatering Barbecue Chicken Dip
A creamy and flavorful dip combining barbecue sauce, chicken, and cheese, perfect for gatherings.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 6 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 8 oz Cream Cheese (full-fat recommended)
- 1 cup Barbecue Sauce (low-carb optional)
- 2 cups Cooked Chicken (preferably rotisserie)
- 1 cup Sharp Cheddar Cheese (shredded from a block)
Instructions
- Soften the cream cheese by letting it sit at room temperature for about 10 minutes.
- Add the barbecue sauce and cooked chicken to the softened cream cheese and mix until well incorporated.
- Fold in the grated sharp cheddar cheese.
- Transfer the mixture to a greased baking dish, spreading it evenly.
- Bake at 350°F (175°C) for about 15 minutes or until hot and bubbly.
- Serve warm with tortilla chips, sliced veggies, or crackers.
Notes
Customize with spices or alternative sauces to suit your taste.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 2g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 40mg
Find it online: https://lunarecipez.com/quick-barbecue-chicken-dip-20-minutes/