Refreshing Pineapple Cucumber Salad
A vibrant and refreshing salad featuring juicy pineapple and crunchy cucumbers, perfect for summertime gatherings.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No cooking required
- Cuisine: Tropical
- Diet: Vegan
Ingredients
Scale
- 2 cups fresh pineapple, cut into bite-sized chunks
- 2 cups cucumbers, sliced (English or Persian recommended)
- 1 small red onion, thinly sliced
- 1/4 cup fresh cilantro, chopped
- Juice of 1 lime
- Salt, to taste
- Freshly ground black pepper, to taste
Instructions
- Combine Fresh Ingredients: In a large mixing bowl, combine the pineapple chunks, sliced cucumbers, and thinly sliced red onion. Gently toss the ingredients together.
- Dress with Lime Juice: Squeeze the juice of one fresh lime over the salad, ensuring you catch the bright, zesty flavor that will elevate your dish. Season with a pinch of salt and freshly ground black pepper. Toss gently to ensure the dressing is evenly distributed throughout the salad.
- Chill for Enhanced Flavor: Allow the salad to chill in the refrigerator for at least 20 minutes before serving. This not only enhances the flavors but also helps maintain the delightful crunch of the cucumbers.
- Final Toss and Serve: Before serving, give the salad one final toss to mix everything together. Enjoy this refreshing tropical delight, knowing you’ve created a dish that’s both delicious and visually stunning!
Notes
For best flavor, use fresh ingredients. Store leftovers in an airtight container for up to 2 days.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 16g
- Sodium: 50mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://lunarecipez.com/pineapple-cucumber-salad-recipe-3/