Peach Burrata Salad
A bright and refreshing salad combining creamy Burrata cheese, juicy peaches, and peppery arugula, drizzled with olive oil and balsamic vinegar.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings
- Category: Salad
- Method: No cooking required
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
- Fresh peaches
- Burrata cheese
- Arugula or mixed greens
- Olive oil
- Balsamic vinegar
- Salt
- Black pepper
Instructions
- Slice the fresh peaches into wedges and arrange them on a plate.
- Add the pieces of Burrata cheese among the peaches.
- Create a bed of arugula or mixed greens around the peaches and cheese.
- Drizzle olive oil and balsamic vinegar over the salad.
- Season with salt and black pepper to taste.
- Serve immediately while the ingredients are fresh and vibrant.
Notes
Enjoy fresh for best taste. Store leftovers in an airtight container in the refrigerator for up to one day.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 8g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 0mg
Find it online: https://lunarecipez.com/peach-burrata-salad/