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Oreo Cheesecake Cookies

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Delicious Oreo Cheesecake Cookies blend creamy cheesecake flavors with crunchy Oreos for a delightful treat.

Ingredients

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  • 1 cup cream cheese, softened
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/2 cup unsalted butter, softened
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup Oreo cookies, crushed
  • 1/2 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cream together the cream cheese, granulated sugar, brown sugar, and softened butter until smooth.
  3. Add the egg and vanilla extract, mixing until fully combined.
  4. Whisk together the flour, baking powder, and salt in another bowl.
  5. Combine the dry ingredients with the wet ingredients, mixing just until combined.
  6. Fold in the crushed Oreo cookies and chocolate chips.
  7. Drop tablespoons of dough onto a baking sheet lined with parchment paper.
  8. Bake for about 10-12 minutes or until the edges are lightly golden.
  9. Cool on the baking sheet for a few minutes before transferring to a wire rack.

Notes

For thicker cookies, chill the dough for 30 minutes before baking. Store in an airtight container for up to a week.

Nutrition

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