Orange Creamsicle Salad
A light and fluffy salad that captures the essence of a classic summertime orange treat, perfect for potlucks and gatherings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 180 minutes
- Yield: 6-8 servings 1x
- Category: Dessert
- Method: Chilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package (3 oz) creamsicle-flavored gelatin
- 1 cup boiling water
- 1 cup cold water
- 1 can (15 oz) mandarin oranges, drained
- 1 cup crushed pineapple, drained
- 1 cup mini marshmallows
- 1 cup whipped cream (or 1 cup heavy cream, whipped)
- 1/2 cup shredded coconut (optional, for garnish)
Instructions
- Gather your ingredients.
- Dissolve the gelatin in boiling water, stirring until fully dissolved.
- Cool the gelatin mixture by adding cold water and letting it reach room temperature.
- Combine the fruits in a large bowl.
- Pour the cooled gelatin over the fruit mixture and stir gently.
- Fold in the whipped cream until smooth and well combined.
- Chill the mixture in the fridge for at least 2-3 hours until set.
- Garnish with shredded coconut before serving.
Notes
Store leftovers in an airtight container in the fridge for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 140
- Sugar: 20g
- Sodium: 70mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://lunarecipez.com/orange-creamsicle-salad-recipe/