No-Bake Orange Creamsicle Cheesecake
A refreshing no-bake cheesecake that captures the nostalgic flavors of orange creamsicles, perfect for summer gatherings.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 260 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 cup heavy whipping cream
- 1 tsp vanilla extract
- 1/2 cup fresh orange juice
- 1 tbsp orange zest
- 1 pre-made graham cracker crust
Instructions
- Beat the cream cheese and powdered sugar until smooth.
- Whip the heavy whipping cream and vanilla extract until stiff peaks form.
- Combine the whipped cream into the cream cheese mixture gently.
- Add the fresh orange juice and orange zest, folding until well combined.
- Fill the mixture into the graham cracker crust and smooth the top.
- Refrigerate for at least 4 hours or until set.
- Serve chilled and enjoy!
Notes
For an extra touch, garnish with whipped cream, orange slices, or a drizzle of chocolate sauce.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 19g
- Sodium: 170mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 50mg