Maple Chicken Bacon Sliders
Delicious sliders that combine sweet maple syrup, crispy bacon, and tender shredded chicken, perfect for gatherings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 12 sliders 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Non-Vegan
Ingredients
Scale
- 1 pound chicken breast, shredded
- 6 slices bacon, cooked and chopped
- 1/4 cup maple syrup
- 2 tablespoons Dijon mustard
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon smoked paprika
- 1 cup cheddar cheese, shredded
- 12 slider buns
- 2 tablespoons unsalted butter, melted
- 1 tablespoon fresh parsley, chopped
- Salt to taste
- Black pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- Cook bacon in a skillet over medium heat until crisp, then chop into bite-sized pieces.
- Combine shredded chicken, chopped bacon, maple syrup, Dijon mustard, garlic powder, onion powder, smoked paprika, salt, and black pepper in a bowl.
- Slice the slider buns in half horizontally and place the bottom halves in a baking dish.
- Divide the chicken mixture over the bottom halves of the buns and top with shredded cheddar cheese.
- Place the bun tops over the mixture and brush with melted butter.
- Cover the baking dish with foil and bake for 10 minutes, then remove foil and bake for an additional 2 to 3 minutes.
- Garnish with chopped parsley before serving.
Notes
If you have leftovers, store in an airtight container in the refrigerator for up to 3 days. Reheat in the oven for best results.
Nutrition
- Serving Size: 1 slider
- Calories: 320
- Sugar: 5g
- Sodium: 620mg
- Fat: 19g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 80mg
Find it online: https://lunarecipez.com/maple-glazed-chicken-bacon-sliders/