Keto Pepperoni Cheese Chips
Delicious and crispy Keto Pepperoni Cheese Chips, perfect for a guilt-free snack or party appetizer.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Keto
Ingredients
Scale
- 1 cup shredded mozzarella cheese
- 1/2 cup crispy pepperoni slices
- 1 teaspoon Italian herbs
- Salt, to taste
Instructions
- Preheat your oven to 400°F (200°C).
- Line a baking sheet with parchment paper.
- Combine the mozzarella cheese, pepperoni, Italian herbs, and salt in a mixing bowl.
- Scoop small mounds of the cheese mixture onto the prepared baking sheet, leaving space between each mound.
- Bake for about 12-15 minutes until golden-brown.
- Cool on the baking sheet for a few minutes before serving.
- Enjoy! Serve warm or store in an airtight container.
Notes
For best results, use finely shredded cheese and feel free to customize the herbs and seasonings.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 0g
- Sodium: 500mg
- Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 16g
Find it online: https://lunarecipez.com/keto-pepperoni-cheese-chips/