Tasty Keto Chips
Crispy, cheesy snacks that fit perfectly into a keto lifestyle.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Total Time: 17 minutes
- Yield: 4 servings
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Keto
Ingredients
- Pepperoni
- Cheese (cheddar or mozzarella)
- Spices (optional, such as garlic powder or paprika)
Instructions
- Preheat the oven to 400°F (200°C).
- Prepare a baking sheet by lining it with parchment paper.
- Slice the pepperoni slices in half and arrange them on the baking sheet.
- Add grated cheese over the pepperoni.
- Spice it up with optional seasonings like garlic powder or paprika.
- Bake for 10-12 minutes until the cheese melts and edges are crispy.
- Cool for a couple of minutes before serving.
Notes
For a spicier kick, use pepper jack cheese. Store leftovers in an airtight container in the fridge for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 0g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 30mg
Find it online: https://lunarecipez.com/keto-chips-tasty-low-carb-snack/