Heaven on Earth Cake
A light and airy dessert infused with summer strawberries and creamy whipped goodness, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box angel food cake mix
- 1 cup water
- 2 cups strawberries, sliced
- 1 cup whipped cream
- 1/4 cup sugar
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven according to package instructions for the angel food cake mix.
- Mix the angel food cake mix and water in a bowl until well combined.
- Pour the mixture into a cake pan and bake according to package instructions.
- Prepare the strawberry topping by mixing the sliced strawberries with sugar and letting them sit.
- Cool the cake completely once baked.
- Serve slices of the cake topped with strawberries and whipped cream.
- Enjoy your ‘heavenly’ dessert with friends and family.
Notes
Store leftovers in an airtight container for up to three days. Mix strawberries with sugar just before serving for maximum freshness.
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 15g
- Sodium: 220mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://lunarecipez.com/heaven-on-earth-cake-recipe-2/