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Healthy BBQ Pulled Chicken

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A wholesome and flavorful pulled chicken recipe made in a slow cooker, perfect for family meals or game day.

Ingredients

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  • 4 boneless, skinless chicken breasts
  • 1 cup BBQ sauce
  • 1/2 cup chicken broth
  • 1 onion, sliced
  • Salt and pepper to taste
  • Optional: coleslaw for serving

Instructions

  1. Place the chicken breasts in the slow cooker, laying them flat to ensure even cooking.
  2. Pour the BBQ sauce and chicken broth over the chicken, allowing the flavors to meld beautifully as they cook.
  3. Add the sliced onion on top of the chicken.
  4. Sprinkle salt and pepper over the top to enhance the flavors.
  5. Cover the slow cooker and set it to cook on low for 6-8 hours or on high for 3-4 hours.
  6. Once cooked, shred the chicken with two forks, mixing it with the sauce.
  7. Serve on buns or with a scoop of coleslaw.

Notes

You can adapt the BBQ sauce to suit your taste—make it sweet, spicy, or tangy by modifying the ingredients.

Nutrition

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