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Grilled Lemon Herb Chicken

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A flavorful and juicy grilled chicken recipe celebrated with fresh lemon juice and aromatic herbs.

Ingredients

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  • 4 boneless, skinless chicken breasts
  • 1/4 cup olive oil
  • 1/4 cup fresh lemon juice
  • 2 tablespoons fresh rosemary, chopped
  • 2 tablespoons fresh thyme, chopped
  • 3 cloves garlic, minced
  • Salt and pepper to taste

Instructions

  1. Create the Marinade: In a bowl, whisk together olive oil, lemon juice, rosemary, thyme, garlic, salt, and pepper.
  2. Marinate the Chicken: Add the chicken breasts to the marinade and let soak for at least 30 minutes.
  3. Preheat the Grill: Preheat your grill to medium-high heat.
  4. Grill the Chicken: Place the chicken on the grill and cook for 6-7 minutes per side.
  5. Rest the Chicken: Remove the chicken from the heat and let it rest for a few minutes.
  6. Serve and Enjoy: Slice your grilled chicken and serve hot with your choice of sides.

Notes

Marinating longer enhances the flavor. You can also swap lemon juice for lime or add honey for a touch of sweetness.

Nutrition

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