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Grilled Lemon Herb Chicken

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This Grilled Lemon Herb Chicken, marinated in a zesty lemon and herb blend, is a simple yet delicious dish perfect for summer gatherings.

Ingredients

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  • 4 boneless, skinless chicken breasts
  • 1/4 cup olive oil
  • 2 lemons, juiced
  • 2 cloves garlic, minced
  • 1 tablespoon fresh rosemary, chopped
  • 1 tablespoon fresh thyme, chopped
  • Salt and pepper to taste

Instructions

  1. Create the Zesty Marinade: In a bowl, mix together the olive oil, lemon juice, minced garlic, chopped rosemary, thyme, salt, and pepper until beautifully combined.
  2. Marinate the Chicken: Add the chicken breasts into the bowl, covering each piece with marinade. Cover and let sit for at least 30 minutes.
  3. Preheat the Grill: While the chicken marinates, preheat your grill to medium-high heat.
  4. Grill the Chicken: Place marinated chicken breasts onto the grill. Grill for about 6-7 minutes on each side until cooked through.
  5. Let Rest and Serve: After grilling, let the chicken rest for a few minutes, then slice and serve.

Notes

Perfect for summer evenings, this dish pairs well with a cucumber salad or herbed rice. Store leftovers in the fridge for up to 3 days.

Nutrition

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