Classic Grilled Cheese Sandwich
A nostalgic and simple grilled cheese sandwich that is crispy on the outside and gooey on the inside.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 slices of bread
- 4 tablespoons of butter
- 8 slices of cheese
Instructions
- Preheat a skillet or griddle over medium heat.
- Spread butter evenly on one side of each slice of bread.
- Carefully place 4 slices of bread in the skillet, buttered side down.
- Add a slice of cheese on top of each bread slice in the skillet.
- Top each cheese slice with another slice of bread, buttered side facing up.
- Cook for 2-4 minutes until the bottom bread slice is golden brown.
- Carefully flip each sandwich using a spatula.
- Cook for an additional 2-4 minutes until the other side is golden brown and the cheese is melted.
- Remove the grilled cheese sandwiches from the skillet.
- Repeat steps 3-9 with the remaining ingredients and serve hot.
Notes
Pair with a bowl of creamy tomato soup for a classic combination.
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 1g
- Sodium: 550mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 40mg
Find it online: https://lunarecipez.com/grilled-cheese/