Greek Yogurt Chicken Salad
A healthy and vibrant twist on chicken salad using creamy Greek yogurt, fresh ingredients, and delightful flavors.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
- Diet: Healthy
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup plain Greek yogurt
- 1/2 cup celery, diced
- 1/2 cup red grapes, halved
- 1/4 cup walnuts, chopped
- 1 tablespoon Dijon mustard
- 1 tablespoon honey
- Salt and pepper to taste
Instructions
- Gather your ingredients from the countertop.
- Combine the shredded chicken, Greek yogurt, diced celery, halved grapes, and chopped walnuts in a large bowl.
- Whisk together the Dijon mustard, honey, salt, and pepper in a small bowl until smooth.
- Dress the chicken mixture with the dressing, stirring gently to combine.
- Chill the salad in the refrigerator for at least 30 minutes before serving.
Notes
Use leftover rotisserie chicken for quicker prep. Swap walnuts for pecans if necessary, and adjust the sweetness to your preference.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 4g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 27g
- Cholesterol: 70mg
Find it online: https://lunarecipez.com/greek-yogurt-chicken-salad/