Garlic Parmesan Chicken Drumsticks
Mouthwatering Garlic Parmesan Chicken Drumsticks, featuring crispy skin and flavorful, juicy chicken, perfect for family gatherings.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 8 chicken drumsticks
- 4 tablespoons olive oil
- 6 cloves garlic, minced
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon smoked paprika
- 1/2 teaspoon red pepper flakes
- 1/2 cup grated Parmesan cheese
- 1 tablespoon fresh parsley, chopped
- Zest of 1 lemon
Instructions
- Preheat your oven to 400°F (200°C). Line a baking sheet with foil and lightly grease it.
- Combine the olive oil, minced garlic, salt, black pepper, smoked paprika, and red pepper flakes in a large bowl. Add in the chicken drumsticks and toss until evenly coated.
- Sprinkle in the grated Parmesan cheese and lemon zest, then toss again.
- Place the seasoned drumsticks on the prepared baking sheet, spaced evenly apart. Bake for 35-40 minutes, flipping halfway through.
- Remove the chicken from the oven and sprinkle chopped parsley over the top. Enjoy with your favorite sides.
Notes
For extra crispiness, broil the drumsticks for the last 2-3 minutes of cooking. Marinade overnight for deeper flavors.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 0g
- Sodium: 500mg
- Fat: 25g
- Saturated Fat: 6g
- Unsaturated Fat: 19g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 60mg