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Easy Caprese Salad with Spinach

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A refreshing Caprese salad elevated with nutritious spinach, bursting with the flavors of cherry tomatoes, mozzarella, and balsamic glaze.

Ingredients

Scale
  • 1 cup cherry tomatoes
  • 4 cups baby spinach
  • 4 leaves basil chiffonade
  • 1 cup mozzarella pearls
  • Salt (to taste)
  • Pepper (to taste)
  • ¼ cup olive oil
  • 2 tablespoons balsamic glaze

Instructions

  1. Gather and prep your ingredients by combining cherry tomatoes, spinach, basil, and mozzarella cheese into a large salad bowl.
  2. Drizzle olive oil and balsamic glaze over the top of the salad.
  3. Toss gently to combine all the ingredients, ensuring that each piece gets dressed for maximum flavor.
  4. Season with salt and pepper to taste, adjusting to your preference.

Notes

For added protein, pair with grilled chicken or serve alongside artisan bread. Store leftovers in an airtight container for up to two days, ideally keeping ingredients separate until serving.

Nutrition

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