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Easy Baked Chicken Wings

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Deliciously crispy and flavorful baked chicken wings perfect for any gathering.

Ingredients

Scale
  • 2 pounds chicken wings
  • 2 tablespoons olive oil
  • 1 tablespoon paprika
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon cayenne pepper
  • 1 tablespoon dried oregano
  • 1 teaspoon salt
  • 1 teaspoon black pepper

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Mix the chicken wings with olive oil, paprika, garlic powder, onion powder, cayenne pepper, oregano, salt, and black pepper until well coated.
  3. Arrange the wings in a single layer on a baking sheet lined with parchment paper.
  4. Bake for 40-45 minutes, flipping halfway through, until crispy and fully cooked.
  5. Serve hot and enjoy!

Notes

For the best results, pat the wings dry before seasoning and avoid overcrowding the baking sheet.

Nutrition

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