Cucumber Sandwiches
Delightful cucumber sandwiches that combine refreshing flavors and creamy textures, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings (4 sandwiches)
- Category: Appetizer
- Method: No Cooking
- Cuisine: British
- Diet: Vegetarian
Ingredients
- Cucumber
- White or whole grain bread
- Cream cheese
- Fresh dill or parsley
- Salt
- Pepper
Instructions
- Prepare the cucumber by peeling and thinly slicing it.
- Mix the cream cheese with chopped dill or parsley, salt, and pepper until smooth.
- Spread the cream cheese mixture generously on a slice of bread.
- Layer the cucumber slices on top of the cream cheese.
- Assemble with another slice of bread and cut into quarters to serve.
Notes
Enjoy with iced tea or a light white wine. Best eaten fresh but can be stored in an airtight container for up to 24 hours.
Nutrition
- Serving Size: 1 sandwich
- Calories: 180
- Sugar: 1g
- Sodium: 200mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Find it online: https://lunarecipez.com/cucumber-sandwiches/