Name: Crockpot French Dip Sandwiches
Prep time: 10 min
Cook time: 8 h
Total time: 8 h 10 min
Cuisine: American
Ingredients: 1.5 to 2 pounds beef roast (such as chuck roast); 1 packet French onion soup mix; 1 can beef broth (about 14-15 oz); 1 cup water; French rolls or hoagie buns; Sliced cheese (optional); Salt and pepper to taste

Crockpot French Dip Sandwiches

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Tender, slow-cooked beef served on French rolls with a rich au jus for dipping.

Author: lunarecipez
Prep Time: 10 minutes
Cook Time: 480 minutes
Total Time: 490 minutes
Yield: 4-6 servings 1x
Category: Main Course
Method: Slow Cooking
Cuisine: American
Diet: None

Ingredients

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1.5 to 2 pounds beef roast (such as chuck roast)
1 packet French onion soup mix
1 can beef broth (about 14–15 oz)
1 cup water
French rolls or hoagie buns
Sliced cheese (optional)
Salt and pepper to taste

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Instructions

Place the Beef Roast in the Slow Cooker
Mix the Broth and Soup
Season to Taste
Cook Until Tender
Shred the Beef
Assemble Your Sandwiches

Notes

For deeper flavor, sear the beef roast before placing it in the slow cooker. Pair with sides like sweet potato fries or a salad.

Nutrition

Serving Size: 1 sandwich
Calories: 340
Sugar: 1g
Sodium: 1200mg
Fat: 12g
Saturated Fat: 5g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 1g
Protein: 36g
Cholesterol: 80mg

Find it online: https://lunarecipez.com/crockpot-french-dip-sandwiches-2/