Crispy Bacon Cheese Bites
Delicious crispy bacon cheese bites, perfect for gatherings or movie nights, featuring gooey cheddar cheese and crunchy bacon atop crispy potato rounds.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4-6 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Meat
Ingredients
Scale
- 8 ounces cheddar cheese, shredded
- 8 strips bacon, cooked and crumbled
- 4 medium potatoes, sliced into 1/2 inch rounds
- 1/2 cup green onions, minced
- 1/4 cup butter, melted
Instructions
- Preheat the oven to 400°F and prepare a baking sheet.
- Wash and slice the potatoes into 1/2 inch rounds, then pat them dry.
- Brush the potato slices with melted butter and bake for 20 minutes; flip and bake for an additional 10-15 minutes.
- Top each potato slice with shredded cheddar cheese and crumbled bacon, then bake for another 5 minutes.
- Garnish with minced green onions and serve warm with your favorite dipping sauce.
Notes
Store leftovers in an airtight container for up to 3 days. Reheat in the oven for best results.
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 1g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 40mg