Coconut Chocolate Moose Bites
Delightful no-bake dessert bites combining rich chocolate and sweet coconut, perfect for any gathering.
- Prep Time: 15
- Cook Time: 5
- Total Time: 80
- Yield: 12-14 bites 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup shredded coconut
- 1 cup chocolate chips
- 1/2 cup almond flour
- 1/4 cup honey or maple syrup
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- Combine the shredded coconut, almond flour, honey, vanilla extract, and salt in a mixing bowl.
- Melt the chocolate chips using a microwave or double boiler until smooth.
- Add the melted chocolate into the coconut mixture and stir until well coated.
- Form small balls from the mixture using a scoop or your hands.
- Place the bites on a baking sheet lined with parchment paper.
- Refrigerate the bites for at least an hour to set.
- Serve chilled and enjoy the delightful chocolate-coconut flavor.
Notes
Keep leftovers in an airtight container in the fridge for up to a week. Can freeze for up to 3 months.
Nutrition
- Serving Size: 1 bite
- Calories: 170
- Sugar: 7g
- Sodium: 15mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg