Cottage Cheese Chocolate Pudding
A creamy and decadent chocolate pudding made with cottage cheese for a nutritious twist.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 40 minutes
- Yield: 3 servings 1x
- Category: Dessert
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cottage cheese
- 1/4 cup unsweetened cocoa powder
- 1/4 cup honey or maple syrup
- 1 teaspoon vanilla extract
- Pinch of salt
- 2 tablespoons milk (optional, for desired consistency)
Instructions
- Combine the cottage cheese, cocoa powder, honey (or maple syrup), vanilla extract, and salt in a blender or food processor. Blend until smooth and creamy.
- Adjust the consistency by adding milk a little at a time until you reach your desired thickness.
- Taste the pudding and adjust the sweetness if necessary, adding more honey or syrup according to your preference.
- Chill the pudding in serving bowls in the refrigerator for at least 30 minutes.
- Serve chilled and enjoy your decadent yet nutritious treat.
Notes
Pairs well with fresh fruits, nuts, or granola. Stores in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 14g
- Sodium: 340mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 5mg
Find it online: https://lunarecipez.com/chocolate-pudding-cottage-cheese/