Name: Chocolate Overnight Oats
Prep time: 5 min
Total time: 8 h
Cuisine: American
Ingredients: 1 cup rolled oats; 1 cup milk (or dairy-free alternative); 2 tablespoons cocoa powder; 2 tablespoons honey or maple syrup; 1/2 teaspoon vanilla extract; Pinch of salt; Toppings of choice (e.g., fruits, nuts, chocolate chips)

Chocolate Overnight Oats

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A quick and delightful recipe for chocolate overnight oats, perfect for busy mornings.

Author: lunarecipez
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 480 minutes
Yield: 2 servings 1x
Category: Breakfast
Method: No-Cook
Cuisine: American
Diet: Vegetarian

Ingredients

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1 cup rolled oats
1 cup milk (or dairy-free alternative)
2 tablespoons cocoa powder
2 tablespoons honey or maple syrup
1/2 teaspoon vanilla extract
Pinch of salt
Toppings of choice (e.g., fruits, nuts, chocolate chips)

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Instructions

Combine all the rolled oats, milk, cocoa powder, honey, vanilla extract, and a pinch of salt in a mixing bowl. Stir until everything is well mixed.
Transfer the mixture into a jar or container with a lid.
Refrigerate the jar overnight to let the oats soak up all the flavors.
Stir the oats in the morning and top with your favorite ingredients before enjoying.

Notes

Store the overnight oats in the refrigerator for up to 4 days. Adjust sweetness as desired.

Nutrition

Serving Size: 1 serving
Calories: 220
Sugar: 10g
Sodium: 150mg
Fat: 5g
Saturated Fat: 1g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 36g
Fiber: 5g
Protein: 8g
Cholesterol: 5mg

Find it online: https://lunarecipez.com/chocolate-overnight-oats-recipe/