Cheeseburger Tater Tot Casserole
This indulgent casserole combines the goodness of a classic cheeseburger with the comforting crunch of tater tots, creating a warm and cheesy feast that will delight your loved ones.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 60 minutes
- Yield: 6-8 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Meat
Ingredients
Scale
- 1 pound ground beef
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 can (10.5 ounce) cheddar cheese condensed soup
- 1/2 cup sour cream
- 4 slices cooked turkey bacon, chopped
- 1/2 cup milk
- 32 ounces frozen tater tots
- 2 cups shredded cheddar cheese
Instructions
- Preheat oven to 350°F and grease a 9×13-inch baking dish with nonstick cooking spray.
- Brown the ground beef over medium-high heat, breaking it into crumbles. Drain excess grease.
- Add Worcestershire sauce, garlic powder, salt, and black pepper; stir to combine.
- Mix together cheddar cheese soup, sour cream, turkey bacon, and milk in a bowl until fully blended.
- Pour the seasoned beef mixture into the baking dish and spread it evenly.
- Layer frozen tater tots on top of the beef.
- Sprinkle shredded cheddar cheese over tater tots and mix gently.
- Bake for 40-45 minutes, or until edges are bubbling and tater tots are golden brown.
- Remove from oven and let rest for 5 minutes before serving.
Notes
Serve with a fresh side salad or steamed vegetables. Optionally add hot sauce or ranch dressing for extra flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 480
- Sugar: 2g
- Sodium: 890mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 70mg
Find it online: https://lunarecipez.com/cheeseburger-tater-tot-casserole/