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Bruschetta Chicken

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A delightful dish featuring tender chicken breasts topped with a vibrant mixture of fresh tomatoes, basil, and mozzarella, baked to perfection.

Ingredients

Scale
  • 4 boneless chicken breasts
  • 1 cup diced tomatoes
  • 1/2 cup mozzarella cheese, shredded
  • 1/4 cup fresh basil, chopped
  • 2 tablespoons balsamic vinegar
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Season your chicken breasts generously with salt and pepper, and place them in a baking dish.
  3. Combine diced tomatoes, fresh basil, balsamic vinegar, and olive oil in a bowl. Stir well.
  4. Pour the tomato mixture over the seasoned chicken, ensuring each piece is well-coated.
  5. Bake the chicken for 20-25 minutes, or until cooked through.
  6. Sprinkle mozzarella cheese over the chicken in the last few minutes of baking.
  7. Serve warm, garnished with additional fresh basil if desired.

Notes

Consider marinating the chicken for extra flavor beforehand. Leftovers can be stored in an airtight container for up to 3 days.

Nutrition

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