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BBQ Pulled Chicken Sliders

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Tender pulled chicken smothered in tangy barbecue sauce, served on soft slider buns, perfect for any occasion.

Ingredients

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  • 2 cups shredded cooked chicken
  • 1 cup BBQ sauce
  • Slider buns
  • Coleslaw (optional)
  • Pickles (optional)

Instructions

  1. Combine Chicken and Sauce: In a pan over medium heat, combine shredded chicken and BBQ sauce. Cook until heated through, about 5-7 minutes.
  2. Toast the Slider Buns (Optional): Consider toasting the slider buns for a bit of extra texture.
  3. Assemble the Sliders: Place a generous portion of BBQ chicken on the bottom half of each toasted bun.
  4. Add Crunchy Toppings: Top BBQ chicken with coleslaw and pickles if desired.
  5. Complete with the Top Bun: Cover with the top halves of the buns and serve warm.

Notes

For a flavorful twist, consider adding sliced jalapeños or using different types of BBQ sauce. Use rotisserie chicken for quicker preparation.

Nutrition

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