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Bang Bang Chicken

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A quick and satisfying dish featuring tender, shredded chicken in a creamy sauce, served in crisp lettuce wraps. Perfect for busy weeknights or gatherings!

Ingredients

Scale
  • 1 pound chicken breast, cooked and shredded
  • 1/2 cup mayonnaise
  • 1/4 cup sweet chili sauce
  • 1 tablespoon sriracha (optional for heat)
  • 2 green onions, chopped
  • 1 tablespoon sesame oil
  • Salt and pepper to taste
  • Lettuce leaves for serving

Instructions

  1. Mix together the mayonnaise, sweet chili sauce, sriracha, sesame oil, salt, and pepper in a bowl until well combined.
  2. Add the cooked, shredded chicken and chopped green onions to the sauce, mixing until the chicken is evenly coated.
  3. Serve the Bang Bang Chicken in lettuce leaves for easy wraps and enjoy!

Notes

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Keep lettuce leaves separate to maintain their crispness.

Nutrition

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