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Baked Chicken Breast

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A simple and satisfying baked chicken breast recipe with aromatic spices, perfect for any meal.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon dried oregano
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Pat the chicken breasts dry with paper towels.
  3. Mix together the olive oil, garlic powder, onion powder, paprika, oregano, salt, and pepper in a small bowl.
  4. Rub the spice mixture evenly over the chicken breasts.
  5. Place the chicken breasts in a baking dish and bake for 25-30 minutes, or until cooked through.
  6. Let the chicken rest for a few minutes before slicing.
  7. Serve with your favorite sides.

Notes

Great for meal prep. Leftovers can be stored in an airtight container in the fridge for up to 3 days.

Nutrition

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