Print

Bacon-Wrapped Pineapple Bites

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Delicious bites combining sweet pineapple and crispy bacon, perfect for any gathering.

Ingredients

  • Bacon
  • Pineapple chunks
  • Brown sugar
  • Cayenne pepper (optional)
  • Toothpicks

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Cut each bacon strip in half.
  3. Wrap a half strip of bacon around each pineapple chunk and secure with a toothpick.
  4. Place the bacon-wrapped bites on a baking sheet.
  5. Sprinkle with brown sugar and cayenne pepper if desired.
  6. Bake for about 15-20 minutes, or until the bacon is crispy.
  7. Serve warm and enjoy!

Notes

For extra flavor, consider adding a slice of jalapeño between the bacon and pineapple.

Nutrition

Scroll to Top