Name: Amish Hamburger Steak Bake
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: 1 pound ground beef; 1 onion, chopped; 2 cloves garlic, minced; 1 cup beef broth; 2 tablespoons Worcestershire sauce; 1 cup mushrooms, sliced; 2 cups mashed potatoes; Salt and pepper to taste; Chopped parsley for garnish

Amish Hamburger Steak Bake

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A comforting casserole featuring tender ground beef and creamy mashed potatoes, perfect for family gatherings.

Author: lunarecipez
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Yield: 4 servings 1x
Category: Main Course
Method: Baking
Cuisine: American
Diet: None

Ingredients

Scale

1 pound ground beef
1 onion, chopped
2 cloves garlic, minced
1 cup beef broth
2 tablespoons Worcestershire sauce
1 cup mushrooms, sliced
2 cups mashed potatoes
Salt and pepper to taste
Chopped parsley for garnish

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Instructions

Preheat your oven to 350°F (175°C).
Cook the ground beef with the chopped onion and minced garlic in a skillet until browned.
Stir in the beef broth, Worcestershire sauce, and sliced mushrooms, and simmer for about 10 minutes.
Transfer the beef mixture into a baking dish and spread it out evenly.
Scoop the creamy mashed potatoes on top of the beef mixture.
Bake for about 30 minutes, or until heated through and the top is slightly golden.
Garnish with freshly chopped parsley before serving.

Notes

Feel free to customize by adding veggies like peas or carrots for extra nutrition.

Nutrition

Serving Size: 1 serving
Calories: 400
Sugar: 3g
Sodium: 600mg
Fat: 20g
Saturated Fat: 8g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 2g
Protein: 25g
Cholesterol: 90mg

Find it online: https://lunarecipez.com/amish-hamburger-steak-bake/