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Air Fryer Zucchini

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A simple yet versatile dish celebrating the vibrant taste and texture of zucchini, perfectly cooked in the air fryer.

Ingredients

Scale
  • 2 medium zucchinis
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • Grated Parmesan cheese (optional)

Instructions

  1. Slice the zucchinis into rounds or half-moons.
  2. Mix the zucchini slices with olive oil, salt, pepper, garlic powder, and Italian seasoning.
  3. Preheat your air fryer to 400°F (200°C).
  4. Arrange the seasoned zucchini in the air fryer basket in a single layer.
  5. Cook for 10-12 minutes, shaking the basket halfway through.
  6. Garnish with grated Parmesan cheese before serving, if desired.

Notes

For extra flavor, marinate zucchini slices in olive oil and spices for 30 minutes before cooking. Experiment with different herbs and spices to suit your taste.

Nutrition

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