Air Fryer Pineapple Chunks
Transform fresh pineapple into delicious, caramelized chunks using an air fryer for a delightful tropical treat.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Air Frying
- Cuisine: Tropical
- Diet: Vegetarian
Ingredients
Scale
- 1 medium fresh pineapple (about 3 cups chunks)
- 1 tablespoon olive oil or coconut oil
- ½ teaspoon ground cinnamon (optional)
- 1 tablespoon honey or maple syrup (optional)
- 1 pinch salt
Instructions
- Prepare the pineapple by slicing off the top and bottom, removing the tough outer skin, and cutting it into bite-sized chunks.
- Season the pineapple chunks with olive oil, ground cinnamon, honey or maple syrup, and salt; toss to coat.
- Preheat your air fryer to 380°F (193°C), then air fry the pineapple chunks for 8-10 minutes, shaking halfway through.
- Serve the pineapple chunks on a platter, optionally garnished with more cinnamon.
Notes
Serve warm as a topping for yogurt or ice cream, or alongside grilled meats. Store leftovers in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 15g
- Sodium: 10mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://lunarecipez.com/air-fryer-pineapple-chunks/