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Air Fryer Broccoli

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Crispy and flavorful air-fried broccoli, seasoned to perfection for a nutritious side dish.

Ingredients

Scale
  • 1 head of Broccoli
  • 2 tablespoons Olive oil
  • Salt to taste
  • Pepper to taste
  • 1 teaspoon Garlic powder

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. Wash and cut the broccoli into florets.
  3. Toss the broccoli with olive oil, salt, pepper, and garlic powder until evenly coated.
  4. Place the broccoli in a single layer in the air fryer basket.
  5. Air fry for 8-10 minutes, shaking the basket halfway through.
  6. Serve immediately after air frying.

Notes

Don’t overcrowd the basket for maximum crispiness. Feel free to experiment with seasonings!

Nutrition

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