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Crispy Air Fryer Asparagus

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A simple yet flavorful dish, this air fryer asparagus transforms fresh vegetables into a crispy treat with minimal effort.

Ingredients

Scale
  • 1 pound asparagus, trimmed
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • Parmesan cheese (optional)

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. Toss the trimmed asparagus with olive oil, garlic powder, salt, and pepper in a mixing bowl.
  3. Load the asparagus into the air fryer basket in a single layer.
  4. Cook for 8-10 minutes, shaking the basket halfway through.
  5. Serve and sprinkle with Parmesan cheese if desired.

Notes

Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the air fryer at 350°F (175°C) for 3-5 minutes.

Nutrition

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