why make this recipe
Creamy Smash Burger Sauce is the perfect addition to your burgers. It’s easy to make, packed with flavor, and takes your average burger to the next level. This sauce is creamy, tangy, and just a bit zesty. Whether you’re grilling in the backyard or making burgers at home, this sauce adds a delightful kick that everyone will love.
how to make Creamy Smash Burger Sauce
Ingredients:
- 1/2 cup mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon yellow mustard
- 1 tablespoon pickle relish
- 1/2 teaspoon paprika
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon hot sauce (optional)
Directions:
- In a medium bowl, combine mayonnaise, ketchup, and yellow mustard. Whisk until the mixture is creamy and well-blended.
- Stir in pickle relish, paprika, garlic powder, and onion powder. Mix until all ingredients are seamlessly combined.
- If you’re craving a little heat, add hot sauce to taste, stirring well to incorporate it.
- Cover the bowl with plastic wrap and let the sauce sit for at least 5 minutes to meld flavors.
- Serve immediately or store in an airtight container in the fridge for up to 5 days.
how to serve Creamy Smash Burger Sauce
Creamy Smash Burger Sauce is best served on freshly grilled burgers. Simply spread a generous amount on your burger patties after cooking. You can also use this sauce as a dip for fries, onion rings, or even veggie sticks. It also pairs well with grilled chicken or fish.
how to store Creamy Smash Burger Sauce
Store any leftover Creamy Smash Burger Sauce in an airtight container in the refrigerator. It will stay fresh for up to 5 days. Just give it a good stir before using it again, as some ingredients might settle.
tips to make Creamy Smash Burger Sauce
- For a sweeter version, add a teaspoon of sugar or honey.
- If you prefer a tangier flavor, mix in a bit of vinegar or lemon juice.
- Feel free to adjust the spices based on your personal taste. More garlic or onion powder can boost the flavor even more.
variation
You can make a spicy version of this sauce by adding diced jalapeños or more hot sauce. Additionally, try using Greek yogurt instead of mayonnaise for a healthier twist.
FAQs
Can I make this sauce ahead of time?
Yes, you can make Creamy Smash Burger Sauce a day or two in advance. Just store it in the fridge in an airtight container.
What else can I use this sauce for?
Besides burgers, this sauce is great on sandwiches, as a dipping sauce, or even drizzled over salads.
Is this sauce suitable for vegetarians?
Yes, all the ingredients in Creamy Smash Burger Sauce are vegetarian-friendly.
Creamy Smash Burger Sauce
A creamy and tangy sauce that elevates your burgers and can be used as a dipping sauce.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 6 servings 1x
- Category: Condiment
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1/2 cup mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon yellow mustard
- 1 tablespoon pickle relish
- 1/2 teaspoon paprika
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon hot sauce (optional)
Instructions
- Combine mayonnaise, ketchup, and yellow mustard in a medium bowl. Whisk until creamy and well-blended.
- Stir in pickle relish, paprika, garlic powder, and onion powder. Mix until all ingredients are seamlessly combined.
- Add hot sauce to taste if desired, stirring well to incorporate.
- Cover the bowl with plastic wrap and let the sauce sit for at least 5 minutes.
- Serve immediately or store in an airtight container in the fridge for up to 5 days.
Notes
For a sweeter version, add a teaspoon of sugar or honey. Adjust spices to your taste.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 100
- Sugar: 2g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg





