Sugar Free Chocolate Cookies
Delicious and guilt-free Sugar Free Chocolate Cookies that satisfy your chocolate cravings while fitting into a healthier lifestyle.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free, Sugar-Free
Ingredients
Scale
- 1 cup almond flour or coconut flour
- 1/2 cup sugar substitute (like erythritol or stevia)
- 1/2 cup unsweetened cocoa powder
- 1/4 cup coconut oil or butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- Optional: sugar-free chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Combine the almond flour, sugar substitute, cocoa powder, baking powder, and salt in a mixing bowl.
- Whisk together the melted coconut oil, eggs, and vanilla extract in another bowl.
- Mix the wet ingredients into the dry ingredients until thoroughly combined. Optionally, fold in chocolate chips.
- Scoop the dough onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake for 12-15 minutes until set and slightly firm.
- Cool the cookies on the baking sheet for a few minutes before transferring them to a wire rack.
Notes
These cookies store well in an airtight container and can be refrigerated for up to two weeks or frozen for three months.
Nutrition
- Serving Size: 1 cookie
- Calories: 110
- Sugar: 1g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://lunarecipez.com/sugar-free-chocolate-cookies/