Slow Cooker Lemon Garlic Artichoke Chicken
A comforting and bright lemon garlic artichoke chicken dish that is easy to prepare in a slow cooker, perfect for busy evenings.
- Prep Time: 10 minutes
- Cook Time: 240 minutes
- Total Time: 250 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1 can artichoke hearts, drained
- 1 lemon, sliced
- 4 cloves garlic, minced
- 1 cup chicken broth
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Place the chicken breasts in the slow cooker, allowing them to sit snugly for a proper cook.
- Add the drained artichoke hearts and thinly sliced lemon on top of the chicken.
- Sprinkle the minced garlic evenly over everything in the slow cooker.
- Pour the chicken broth over the layered ingredients.
- Sprinkle salt and pepper to taste.
- Cover and cook on low for 4 hours.
- Shred the chicken directly in the slow cooker once cooking is complete.
- Serve garnished with fresh parsley.
Notes
For a thicker sauce, whisk in a cornstarch slurry during the final cooking stages. Feel free to experiment with flavor variations.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 1g
- Sodium: 650mg
- Fat: 16g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 34g
- Cholesterol: 70mg
Find it online: https://lunarecipez.com/slow-cooker-lemon-garlic-chicken/