Classic Shortbread Cookies
Enjoy the nostalgic flavors of buttery shortbread cookies, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1/2 cup powdered sugar
- 1/4 teaspoon salt
- 2 cups all-purpose flour
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- Cream together the softened butter and powdered sugar until light and fluffy.
- Mix in the salt and vanilla extract.
- Gradually add the flour, mixing until just combined.
- Roll the dough into small balls and slightly flatten them.
- Place the cookies on a parchment-lined baking sheet.
- Bake for 12-15 minutes or until the edges are lightly golden.
- Let the cookies cool on a wire rack before serving.
Notes
For added flavors, consider adding lemon or orange zest, or dipping in melted chocolate.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 2g
- Sodium: 60mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg
Find it online: https://lunarecipez.com/shortbread-cookies-3/