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Rich Italian Sausage Tortellini Soup

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A comforting and hearty soup filled with Italian sausage, tortellini, and fresh greens, perfect for warm meals on chilly evenings.

Ingredients

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  • 1 pound Italian sausage
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 4 cups chicken broth
  • 1 can diced tomatoes
  • 2 cups tortellini
  • 1 cup spinach or kale
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Parmesan cheese for serving

Instructions

  1. Brown the Italian sausage in a large pot over medium heat and drain excess fat.
  2. Add the diced onion and minced garlic to the pot and sauté until the onion is translucent.
  3. Pour in the chicken broth and diced tomatoes, bringing the mixture to a gentle simmer.
  4. Stir in the tortellini and cook according to package instructions.
  5. Add the spinach or kale, Italian seasoning, salt, and pepper, cooking until the greens are wilted.
  6. Serve hot, garnished with freshly grated Parmesan cheese.

Notes

For a healthier option, use turkey sausage. Leftovers can be stored in an airtight container for up to 3 days.

Nutrition

Find it online: https://lunarecipez.com/rich-italian-sausage-tortellini-soup/

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