Pineapple Brown Sugar Mississippi Little Smokies Bites
Delicious little bites of smoky sausages coated in a sweet and savory pineapple brown sugar sauce, perfect for any gathering.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 6-8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 package Lil’ Smokies
- 1 cup pineapple preserves
- 1/2 cup brown sugar
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
Instructions
- Preheat the oven to 375°F (190°C).
- In a saucepan over medium heat, combine the pineapple preserves, brown sugar, soy sauce, garlic powder, and onion powder. Stir until the sugar dissolves.
- Place the Lil’ Smokies in a baking dish.
- Pour the sauce over the Lil’ Smokies, ensuring they are well coated.
- Bake in the preheated oven for 20-25 minutes, until heated through and bubbly.
- Serve warm as an appetizer.
Notes
Pair with toothpicks for easy serving and consider a fresh green salad or a crunchy slaw as a side.
Nutrition
- Serving Size: 1 serving
- Calories: 185
- Sugar: 15g
- Sodium: 540mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 25mg