No-Bake Strawberry Tiramisu
A vibrant and creamy no-bake dessert that combines the sweetness of strawberries with the rich flavor of mascarpone cheese.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 240 minutes
- Yield: 8-10 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 2 cups fresh strawberries, sliced
- 8 oz mascarpone cheese
- 1 cup heavy cream
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup strong brewed coffee, cooled
- 12–14 ladyfingers
- Cocoa powder for dusting
Instructions
- Whip the heavy cream with the powdered sugar and vanilla extract until stiff peaks form.
- Fold in the mascarpone cheese until well combined.
- Dip the ladyfingers briefly in the cooled coffee and layer them in a serving dish.
- Spread half of the mascarpone mixture over the ladyfingers and layer half of the sliced strawberries on top.
- Repeat the layering process with the remaining ingredients.
- Cover and refrigerate for at least 240 minutes or overnight.
- Dust the top with cocoa powder before serving.
Notes
Be gentle when folding in the mascarpone to maintain the airy texture. You can try different fruits or use graham crackers instead of ladyfingers.
Nutrition
- Serving Size: 1 serving
- Calories: 260
- Sugar: 15g
- Sodium: 45mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://lunarecipez.com/no-bake-strawberry-tiramisu/