Hot Sausage Feta Honey Pizza

Delicious Hot Sausage Feta Honey Pizza topped with spicy sausage and drizzled with honey

Why Make This Recipe

Hot Sausage Feta Honey Pizza is an exciting twist on the classic pizza we all love. This recipe combines spicy sausage, creamy feta cheese, and the sweetness of honey to create a delicious flavor explosion. It’s perfect for family dinners, parties, or a cozy night in. The combination of spicy and sweet will make every bite a delight!

How to Make Hot Sausage Feta Honey Pizza

Ingredients:

  • Pizza dough
  • Spicy sausage
  • Feta cheese
  • Honey
  • Olive oil
  • Pizza sauce
  • Mozzarella cheese
  • Red pepper flakes (optional)
  • Fresh basil (optional)

Directions:

  1. Preheat your oven according to the pizza dough instructions.
  2. Roll out the pizza dough on a floured surface to your desired thickness.
  3. Place the rolled-out dough on a baking sheet or pizza stone.
  4. Spread a thin layer of pizza sauce over the dough.
  5. Crumble feta cheese over the sauce and sprinkle with spicy sausage pieces.
  6. Add a layer of shredded mozzarella cheese on top.
  7. Drizzle honey over the toppings.
  8. Optionally sprinkle red pepper flakes for added heat.
  9. Bake in the preheated oven according to dough instructions until the crust is golden brown and the cheese is bubbling, usually about 12-15 minutes.
  10. Remove from the oven and let it cool for a few minutes, then garnish with fresh basil before slicing and serving.

How to Serve Hot Sausage Feta Honey Pizza

Serve this delicious pizza hot out of the oven. Slice it into wedges, and if you like, add some extra honey drizzles on top for an added touch of sweetness. Pair it with a fresh salad or your favorite beverage for a complete meal.

How to Store Hot Sausage Feta Honey Pizza

If you have leftover pizza, let it cool completely. Then, wrap the slices in plastic wrap or aluminum foil and keep them in the fridge. You can store it for up to three days. To reheat, place the slices in the oven until warmed through or microwave them for a quick option.

Tips to Make Hot Sausage Feta Honey Pizza

  • Use fresh ingredients for the best flavor.
  • Feel free to adjust the amount of honey to your taste preference.
  • Experiment with different toppings like onions or peppers if you want to mix things up.

Variation

You can substitute the spicy sausage with pepperoni or crumbled bacon for a different flavor. For a vegetarian option, replace sausage with a variety of colorful veggies like bell peppers and mushrooms.

FAQs

1. Can I use store-bought pizza dough?
Yes, store-bought pizza dough works great and saves time!

2. What can I use instead of feta cheese?
If you don’t have feta cheese, you can use goat cheese or ricotta for a creamy texture.

3. Can I freeze leftover pizza?
Yes, you can freeze leftover slices. Just wrap them tightly and store in the freezer for up to two months.

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Hot Sausage Feta Honey Pizza

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An exciting twist on classic pizza combining spicy sausage, creamy feta, and honey for a delicious flavor explosion.

  • Author: lunarecipez
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings
  • Category: Main Course
  • Method: Baking
  • Cuisine: Italian
  • Diet: Vegetarian

Ingredients

  • Pizza dough
  • Spicy sausage
  • Feta cheese
  • Honey
  • Olive oil
  • Pizza sauce
  • Mozzarella cheese
  • Red pepper flakes (optional)
  • Fresh basil (optional)

Instructions

  1. Preheat your oven according to the pizza dough instructions.
  2. Roll out the pizza dough on a floured surface to your desired thickness.
  3. Place the rolled-out dough on a baking sheet or pizza stone.
  4. Spread a thin layer of pizza sauce over the dough.
  5. Crumble feta cheese over the sauce and sprinkle with spicy sausage pieces.
  6. Add a layer of shredded mozzarella cheese on top.
  7. Drizzle honey over the toppings.
  8. Optionally sprinkle red pepper flakes for added heat.
  9. Bake in the preheated oven according to dough instructions until the crust is golden brown and the cheese is bubbling, usually about 12-15 minutes.
  10. Remove from the oven and let it cool for a few minutes, then garnish with fresh basil before slicing and serving.

Notes

Use fresh ingredients for the best flavor. Adjust honey to taste and experiment with different toppings.

Nutrition

  • Serving Size: 1 serving
  • Calories: 320
  • Sugar: 10g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 6g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 14g
  • Cholesterol: 40mg

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