High Protein Chicken Caesar Salad Pizza
A delightful fusion of classic Caesar salad and pizza, featuring grilled chicken, fresh romaine, and crunchy croutons on a crispy pizza crust.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: High Protein
Ingredients
Scale
- 1 pizza crust
- 1 cup grilled chicken, sliced
- 2 cups romaine lettuce, chopped
- 1/2 cup croutons
- 1/2 cup Caesar dressing
- 1/2 cup shredded Parmesan cheese
- Salt and pepper to taste
Instructions
- Preheat the oven according to the pizza crust package instructions.
- Bake the pizza crust until golden brown and slightly crispy.
- Remove the crust from the oven and let it cool slightly.
- Spread the Caesar dressing evenly over the pizza crust.
- Top with the grilled chicken slices, ensuring they’re distributed evenly.
- Sprinkle on the chopped romaine lettuce.
- Scatter the croutons across the top.
- Sprinkle the shredded Parmesan cheese over the entire combination.
- Slice your pizza and serve immediately.
Notes
For a gluten-free option, use a cauliflower crust. Rotisserie chicken can also save time. Refrigerate leftover pizza for up to 3 days.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 1g
- Sodium: 850mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 0mg