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Garlic Lemon Chicken Skillet

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A quick and flavorful one-skillet meal featuring juicy chicken, garlic, and lemon.

Ingredients

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  • 4 boneless, skinless chicken breasts
  • 4 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 lemon, juiced and zested
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Heat the oil in a large skillet over medium heat.
  2. Season the chicken with salt and pepper.
  3. Sauté the chicken for 6-7 minutes per side until golden brown.
  4. Add garlic and lemon juice, stirring for 2 minutes.
  5. Garnish with lemon zest and parsley before serving.

Notes

Pairs well with roasted vegetables or a crisp green salad. Can be refrigerated for up to 3 days.

Nutrition

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